Sunday, April 11, 2010

Raw Honey

I have been waiting for SO long (since fall) to get some raw honey. it tastes so much better than the sweet gooey stuff from the market which has been pasteurized and all the enzymes are dead.
So walking downtown at the Azalea Festival this morning there was a local honey seller, he assured me his honey had not been heated at all, and it was from South Carolina - local enough for me.
I can't wait to get home and try some! Every jar you buy has a unique taste depending on the type of flower the bees visit and the time of year. Honey can be exciting!

No comments:

Post a Comment